VE Day Vintage Marmalade Scotch Eggs – Bangers & Balls
Eggs were scarce in England until 1953 so these would have been a huge treat. They still feel like one every time we make them. There is joy that you just can’t shake when you eat them.
- 5 Eggs
- 4 Marmalade Sausages Or any you like
- Spices and Herbs to Flavour Try what you think will work in a ball first. Do you like it?
- 1 Slices Bread
- 125 grams Plain Flour
- Oil to fry
Best served on a plate wrapped in a recipe and tied up with string. People really love the feeling of unwrapping something you have made and hidden just for them.
